Self Raising Pizza Dough Recipe

Ingredients

  • 225g Self Raising Flour
  • 45ml of olive oil
  • 90ml warm water
  • 1/2 tsp salt

 

self raising flour

Method

1. In a large bowl empty the dry mix then slowly mix in the warm water and olive oil.

2. Mix for a few min's to form a dough ball.

 

mixing dough

3. Knead for five minutes and roll out to form a pizza shape on a floured surface.

roll out dough

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